I had died and gone to heaven just looking at these bad boys.
They’re… the most beautiful dessert I’ve ever seen in my life.
Whoever’s feet I need to kiss at Taste.com for inventing these, I’ll do it.
They’ve taken your everyday hot cross bun, added a vanilla custard centre, drizzled with icing and pistachios.
You don’t even need to make the buns from scratch, just go get your fave flavour from your local Coles or Woolies.
Imagine these bad boys with CHOC CHIP HOT CROSS BUNS!!
These are the ingredients you’ll need to make them and you can find the WHOLE recipe here.
- 100g custard powder
- 100g caster sugar
- 500ml milk
- 300ml carton thickened cream
- 60g butter
- 9 hot cross buns
- 80g icing sugar mixture
- 1.5 tsp boiling water
- 2 tbsp chopped pistachios
Make this the best Easter yet!